Pelletier’s Restaurant & Fish Boil

Pelletier’s is a Door County classic, renowned for its nightly fish boils—a must-try local tradition. The restaurant serves breakfast and lunch daily, with the fish boil experience featuring whitefish, potatoes, corn, and cherry pie. Guests can watch the dramatic boil-over outside before enjoying their meal in a friendly, casual setting. Reservations are recommended for the fish boil.